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5-Ingredient Ham and Cheddar Quiche

Flaky pastry and rich egg filling!
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Prep Time: 10 minutes
Cook Time: 45 minutes
Total Time: 55 minutes
Cost: $10.00
Servings: 8

Ingredients

  • 1 pre-made pie crust
  • 3 eggs
  • 1 1/2 cup milk
  • 1 1/2 cup shredded sharp cheddar cheese
  • 1 1/2 cup diced ham

Instructions

  • Preheat the oven to 350°.
  • Spread the pie crust out, then place in a pie pan.
  • Beat the eggs and milk together.
  • Layer the ham and cheese in the pie crust, then pour the egg mixture over the top.
  • Bake the quiche at 350° for 45-50 minutes, or until the filling has set.
  • Allow the quiche to cool for 15-20 minutes, then serve!

Nutrition

Nutrition Facts
5-Ingredient Ham and Cheddar Quiche
Amount per Serving
Calories
270
% Daily Value*
Fat
 
16.7
g
26
%
Saturated Fat
 
8.8
g
55
%
Polyunsaturated Fat
 
1
g
Monounsaturated Fat
 
3.7
g
Cholesterol
 
111.7
mg
37
%
Sodium
 
331.1
mg
14
%
Potassium
 
180.9
mg
5
%
Carbohydrates
 
14.6
g
5
%
Sugar
 
2.4
g
3
%
Protein
 
13.6
g
27
%
* Percent Daily Values are based on a 2000 calorie diet.