2-Ingredient Chaffles (Base Recipe)
Make delicious cheese and egg waffles with just 2 ingredients!
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Cost: $2.00
Servings:
Ingredients
- 2 eggs
- 1 cup grated cheese
Instructions
- Preheat your waffle iron.
- In a medium bowl, beat egg. Combine with cheese to make batter.
- When iron is preheated, spray with non-stick cooking spray.
- Spoon batter into waffle maker being careful not to overfill.
- Close waffle maker and allow it to cook for 3-4 minutes, or until chaffle is golden brown.
- Remove chaffles from iron. For crispier texture, allow chaffles to cool for 10-15 minutes.
Nutrition
Nutrition Facts
2-Ingredient Chaffles (Base Recipe)
Serving Size
1 waffle
Amount per Serving
Calories
240
% Daily Value*
Fat
17.5
g
27
%
Saturated Fat
9
g
56
%
Polyunsaturated Fat
1.3
g
Monounsaturated Fat
5.5
g
Cholesterol
249.7
mg
83
%
Sodium
415.6
mg
18
%
Potassium
108.6
mg
3
%
Carbohydrates
1.7
g
1
%
Sugar
0.7
g
1
%
Protein
18.6
g
37
%
* Percent Daily Values are based on a 2000 calorie diet.