Go Back
–+ servings

2-Ingredient Chocolate Fudge

Make deliciously creamy chocolate fudge in the microwave!
5 from 4 votes
Print Pin
Prep Time: 5 minutes
Set Time: 1 hour
Total Time: 1 hour 5 minutes
Cost: $5.00
Servings: 24

Ingredients

  • 16 oz can chocolate frosting
  • 12 oz semisweet chocolate chips

Instructions

  • Microwave the frosting for 1-1 1/2 minutes in the microwave to melt it.
  • Pour the chocolate chips into a large microwave safe bowl. Melt them by microwaving in 30 second bursts and stirring between.
  • Pour the frosting into the melted chocolate and stir.
  • Pour the fudge into a lined 9x9 pan.
  • Allow fudge to set for 1-2 hours.

Nutrition

Nutrition Facts
2-Ingredient Chocolate Fudge
Amount per Serving
Calories
150
% Daily Value*
Fat
 
8.5
g
13
%
Saturated Fat
 
3.5
g
22
%
Trans Fat
 
1
g
Sodium
 
46.7
mg
2
%
Potassium
 
63
mg
2
%
Carbohydrates
 
23.7
g
8
%
Fiber
 
1.7
g
7
%
Sugar
 
20.3
g
23
%
Protein
 
0.7
g
1
%
* Percent Daily Values are based on a 2000 calorie diet.