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–+ servings

2-Ingredient Pork Chops and Gravy

A dump and go meal that creates fork-tender pork chops and delicious mushroom gravy!
5 from 2 votes
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Prep Time: 5 minutes
Cook Time: 4 hours
Total Time: 4 hours 5 minutes
Cost: $10.00
Servings: 4

Ingredients

  • 4 boneless pork chops
  • 2 10.5 oz cans cream of mushroom soup

Instructions

  • Place the pork chops in the bottom of the crockpot.
  • Add the soup on top and spread it evenly over the pork chops.
  • Cover the crockpot and allow to cook for 3-4 hours on high or 5-6 hours on low.
  • Serve pork chops warm with gravy.

Nutrition

Nutrition Facts
2-Ingredient Pork Chops and Gravy
Serving Size
 
1 pork chop
Amount per Serving
Calories
248
% Daily Value*
Fat
 
14.6
g
22
%
Saturated Fat
 
3
g
19
%
Polyunsaturated Fat
 
4.4
g
Monounsaturated Fat
 
1.9
g
Cholesterol
 
47.5
mg
16
%
Sodium
 
1232.5
mg
54
%
Potassium
 
93.8
mg
3
%
Carbohydrates
 
10.8
g
4
%
Fiber
 
1.2
g
5
%
Sugar
 
2
g
2
%
Protein
 
19.8
g
40
%
* Percent Daily Values are based on a 2000 calorie diet.