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3-Ingredient Easy Chocolate Zucchini Cake
Make a decadent cake in just a few minutes!
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Prep Time:
10
minutes
mins
Cook Time:
20
minutes
mins
Total Time:
30
minutes
mins
Cost:
$4.50
Servings:
12
Ingredients
1
pkg
chocolate cake mix
15
oz can
pumpkin purée
2
medium
zucchinis
Instructions
Preheat oven to 350°.
Grate your zucchini.
In a large mixing bowl, mix zucchini, pumpkin, and cake mix until it makes a thick, smooth batter.
Grease and flour or line a 9x13 cake pan. Pour the cake batter into the pan and smooth out.
Bake at 350° for 20 minutes or until a knife inserted into the center comes out clean.
Nutrition
Nutrition Facts
3-Ingredient Easy Chocolate Zucchini Cake
Amount per Serving
Calories
156
% Daily Value*
Fat
3.5
g
5
%
Saturated Fat
1.3
g
8
%
Polyunsaturated Fat
0.8
g
Monounsaturated Fat
0.8
g
Sodium
2.1
mg
0
%
Potassium
20.2
mg
1
%
Carbohydrates
30.6
g
10
%
Fiber
1.8
g
8
%
Sugar
16.6
g
18
%
Protein
2.1
g
4
%
* Percent Daily Values are based on a 2000 calorie diet.