Go Back
Print
Recipe Image
Nutrition Label
–
+
servings
Smaller
Normal
Larger
3-Ingredient Macaroni and Cheese
Make creamy, cheesy mac 'n cheese in minutes!
5
from 1 vote
Print
Pin
Cook Time:
10
minutes
mins
Total Time:
10
minutes
mins
Cost:
$5.00
Servings:
8
Instructions
In a large pot, pour your elbow noodles. Add just enough water to cover the noodles, then cook to al dente.
Add evaporated milk and cheese to the noodles. Mix to coat the noodles with a cheese sauce.
Serve warm.
Nutrition
Nutrition Facts
3-Ingredient Macaroni and Cheese
Amount per Serving
Calories
164
% Daily Value*
Fat
6.2
g
10
%
Saturated Fat
3.9
g
24
%
Polyunsaturated Fat
0.2
g
Monounsaturated Fat
1.1
g
Cholesterol
23.6
mg
8
%
Sodium
156
mg
7
%
Potassium
99.6
mg
3
%
Carbohydrates
15.9
g
5
%
Fiber
0.8
g
3
%
Sugar
2.5
g
3
%
Protein
9.8
g
20
%
* Percent Daily Values are based on a 2000 calorie diet.