Cost: $5.00
Servings: 10" pizzas
Ingredients
- 1 1/2 cup self-rising flour
- 1 cup greek yogurt
- 1 tsp minced garlic
Instructions
- Preheat oven to 400°.
- In a large bowl, mix flour, yogurt, and garlic with a wooden spoon until a shaggy dough forms.
- Turn dough out on to a floured surface. Knead for 5 minutes, or until dough has become elastic.
- Place dough back in bowl, cover with a towel, and allow to rest for 10 minutes.
- On floured surface, roll dough out to 1/4" thickness. Place on parchment paper.
- Top dough with favorite pizza toppings.
- Bake at 400° for 10 minutes, or until crust is golden brown.