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–+ servings

4-Ingredient Pretzel Bites

Make pillowy soft pretzel bites from simple dough!
5 from 2 votes
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Prep Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Cost: $5.00
Servings: 8

Ingredients

  • 1 1/2 cups self-rising flour plus more for kneading
  • 1 cup greek yogurt
  • 1 tbsp baking soda
  • 2 cups water
  • coarse salt or cinnamon sugar topping optional

Instructions

  • Preheat oven to 400°.
  • In a large bowl, mix flour and yogurt to create a sticky dough.
  • Turn dough out onto floured surface and knead until dough is no longer sticky.
  • Split dough into 4 equal parts. Roll each part into a long rope. Cut the rope into 10-12 equal pieces and place them on a lined baking sheet.
  • In a sauce pan, bring water and baking soda to boiling. Dip dough pieces into boiling water, then replace them on the baking sheet.
  • Bake bites at 400° for 8-10 minutes or until the tops are golden brown.
  • Brush tops of bites with melted butter or water, then top with salt or cinnamon sugar.

Nutrition

Nutrition Facts
4-Ingredient Pretzel Bites
Serving Size
 
5 bites
Amount per Serving
Calories
135
% Daily Value*
Cholesterol
 
5
mg
2
%
Sodium
 
200
mg
9
%
Potassium
 
50
mg
1
%
Carbohydrates
 
25
g
8
%
Fiber
 
1
g
4
%
Sugar
 
1
g
1
%
Protein
 
7
g
14
%
* Percent Daily Values are based on a 2000 calorie diet.