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5 Ingredient No Bake Cheesecake Recipe

5-Ingredient No-Bake Cheesecake

Make a gorgeously creamy cheesecake in just a few simple steps!
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Prep Time: 25 minutes
Chill Time: 6 hours
Total Time: 6 hours 25 minutes
Cost: $10.00
Servings: 8

Ingredients

  • 11 graham cracker sheets
  • 6 Tbsp butter
  • 16 oz cream cheese (two bricks)
  • 1 1/2 cups heavy whipping cream
  • 1 1/4 cups powdered sugar

Instructions

  • Crush or grind graham cracker sheets into fine crumbs.
  • Melt the butter and mix it into the graham cracker crumbs.
  • Press the crust into the bottom of a greased pie pan or 9" springform pan.
  • In a mixing bowl, whip heavy whipping cream until stiff peaks form.
  • In another mixing bowl, combine the cream cheese and powdered sugar.
  • Fold the whipping cream into the cream cheese mixture until well combined.
  • Spread the filling over the crust. Smooth the top and cover with plastic wrap.
  • Refrigerate for 6 or more hours to allow the filling to set up.

Nutrition

Nutrition Facts
5-Ingredient No-Bake Cheesecake
Amount per Serving
Calories
512
% Daily Value*
Fat
 
38.6
g
59
%
Saturated Fat
 
22.1
g
138
%
Polyunsaturated Fat
 
1.5
g
Monounsaturated Fat
 
9.7
g
Cholesterol
 
111
mg
37
%
Sodium
 
337.6
mg
15
%
Potassium
 
94.3
mg
3
%
Carbohydrates
 
38.9
g
13
%
Sugar
 
26.9
g
30
%
Protein
 
5.4
g
11
%
* Percent Daily Values are based on a 2000 calorie diet.