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Oven Baked Omelette

Perfectly cooked eggs every time!
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Prep Time: 5 minutes
Cook Time: 25 minutes
Total Time: 30 minutes
Cost: $8.00
Servings: 12

Ingredients

  • 10 eggs
  • 1/3 cup milk
  • 1 cup shredded cheese
  • 1 cup chopped ham
  • 1/2 cup chopped tomato or other veggies

Instructions

  • Preheat oven to 350°.
  • Line a 9x13 baking pan with foil. Spray the foil with cooking spray. Set aside.
  • In a large bowl, beat the eggs and milk.
  • Pour the eggs into the prepared pan and spread them out evenly. Sprinkle the toppings (cheese, ham, and veggies) evenly over the eggs.
  • Bake at 350° for 25-30 minutes, or until the eggs are set.
  • Allow the omelette to cool for about 5 minutes, then cut into 12 pieces and serve!