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–+ servings

4-Ingredient Banana Pancakes

Make fluffy and delicious banana pancakes with just a few ingredients!
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Prep Time: 5 minutes
Cook Time: 16 minutes
Total Time: 11 minutes
Cost: $5.00
Servings: 2

Ingredients

  • 1 cup pancake mix
  • 1 large, overripe banana
  • 1 cup milk
  • 1/2 cup mix-ins (chocolate chips, nuts, coconut flakes, etc)

Instructions

  • In a large bowl, mash your banana.
  • Add your milk, pancake mix, and mix-ins to the mashed banana and mix until thoroughly combined.
  • Pour approximately 1/4 cup of pancake batter onto a preheated and greased pan or griddle. Allow pancake to cook until bubbles for, about 2-3 minutes.
  • Flip pancake and let it continue to cook until both sides are golden brown, about another 2-3 minutes.
  • Serve pancakes warm with your favorite toppings!

Nutrition

Nutrition Facts
4-Ingredient Banana Pancakes
Serving Size
 
3 pancakes
Amount per Serving
Calories
303
% Daily Value*
Fat
 
3.6
g
6
%
Saturated Fat
 
1.2
g
8
%
Polyunsaturated Fat
 
0.6
g
Monounsaturated Fat
 
0.3
g
Cholesterol
 
7.2
mg
2
%
Sodium
 
503.1
mg
22
%
Potassium
 
413.7
mg
12
%
Carbohydrates
 
60
g
20
%
Fiber
 
3.9
g
16
%
Sugar
 
19.2
g
21
%
Protein
 
7.5
g
15
%
* Percent Daily Values are based on a 2000 calorie diet.